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Nibbles & Canapés
Effective from 2020
(v) = Vegetarian (gf) = Gluten Free. Please be aware that some items may contain nuts or traces of nuts
Nibbles
£3.50 per item
or 4 for £12.00
- Nuts & Crisps (v) (gf)
- Homemade pork crackling, apple sauce
- Halloumi fritters, red onion marmalade (v)
- Hummus & pitta (v)
- Marinated olives (v) (gf)
- Piquillo pepper & feta (v) (gf)
Canapés
£2.50 per item
or 4 for £8.00, 5 for £9.50 or 6 for £11.00
- Smoked salmon and cream cheese roulade (gf)
- Smoked salmon mousse, keta, chives (gf)
- Smoked salmon blinis, crème fraiche and salmon roe
- Thai fish cakes, mango and chilli salsa
- Chicken liver pate, red onion marmalade
- Pork crackling, apple sauce (gf)
- Peppered beef steak, French beans (v)
- Goats cheese crostini, tomato and olive pate (v)
- Wild mushroom and truffle tart (v)
- Tomato and mozzarella crostini (v)
- Red pepper and cream cheese on toast (v)
- Mini poppadoms, madras dip (v) (gf)
- Soft boiled quail egg, mushroom duxelle, hollandaise (v) (gf)
For more information, please email westlodgepark@bealeshotels.co.uk
or call a member of our team on 020 8216 3900.
or call a member of our team on 020 8216 3900.
- Nibbles & Canapés
- Banqueting Menus
- Childrens Menu
- Additional Courses
- Gala Buffet Menus
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- Covid-19 Functions Guidance
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