Concert Dinner – October
Friday, October 8, 2021
Emma Halnan (Flute) – Manon Fischer-Dieskau (Piano)
– Andrew Beale, Managing Director
Emma Halnan studied at the Royal Academy of Music with William Bennett and Kate Hill, and first came to prominence as the woodwind category winner of BBC Young Musician 2010.
Manon Fischer-Dieskau is the granddaughter of the great German Baritone Dietrich Fischer-Dieskau. She graduated from the Royal Academy of Music in June 2013 and was named the Hodgson Junior Fellow at the Academy for the year 2013/14.
|Schubert||Arpeggione Sonata (c.20mins)|
|Debussy||Syrinx (3mins) - flute solo|
|Mouquet||La flûte de Pan (c.15mins)|
|Schubert||Andante Sostenuto from Sonata no.21 in Bb major, D. 960 (9mins) - piano solo|
|James Francis Brown||Sonata for flute and piano (18mins) - written for Emma, 2019|
Served with artisan bread and unsalted butter
Roasted heritage beetroot
Spiced hummus, crispy prosciutto, basil oil, toasted pine nuts
Roasted butternut squash, parsley butter, crushed potatoes
Apple and blackberry crumble
Balsamic ice cream
- Café du Monde coffee or Eilles loose leaf teas, homemade petits fours
Homemade petits fours
£73.00 per person - table wines extra.
(payable at time of booking)
Includes: Sparkling wine and canapés served in the Mary Beale Restaurant, three course dinner, coffee/tea & petits fours and concert.
Please advise any special dietary requests at time of booking.
Reception: Please note the following changes to the evening’s timetable due to the current restrictions:
6.30pm Sparkling wine and canapés served in the Mary Beale Restaurant
6.50pm Dinner is served
8.30pm Concert in Lancaster room
9.45pm Tea and coffee with the artists in the John Evelyn Room.
Dress Code: Lounge Suit.