Testimonials: Events

November, 2019

Good morning Andrew,

I Just wanted to take this moment to say a huge thank you for a superb afternoon yesterday. I had a wonderful time especially meeting and conversing with others that I don't usually do when I am there.

I too agree that Wayne & his team had made for us all a beautiful lunch and both speeches from yourself and Trevor were so historically fascinating and truly heartfelt, hence the reason I am honoured to be a part of this great family and I'm sure the future generations will continue in your successful footsteps.

I look forward to seeing you very soon and hopefully celebrating 75 years in March.
Kind regards

November, 2019

Good morning Andrew,

I Just wanted to take this moment to say a huge thank you for a superb afternoon yesterday. I had a wonderful time especially meeting and conversing with others that I don't usually do when I am there.

I too agree that Wayne & his team had made for us all a beautiful lunch and both speeches from yourself and Trevor were so historically fascinating and truly heartfelt, hence the reason I am honoured to be a part of this great family and I'm sure the future generations will continue in your successful footsteps.

I look forward to seeing you very soon and hopefully celebrating 75 years in March.
Kind regards

September, 2019

Hello Andrew, this is to say thank you for the vouchers which Jane passed to us on Friday when we returned the bee suits.

It is such a pleasure to come to West Lodge Park, the beekeeping days are a great piece of team work.

We had lunch in the bar on Friday, the roast beef sandwiches were excellent.

Things are really busy with the bees at the moment, the honey is extracted and the next step is to bottle up and bring in to you.

Ron has made two new hive stands to replace those in use which are showing signs of wear, we have varroa treatments in process, and are preparing the bees for winter,

Thank you once again for having us and the bees at West Lodge Park.
Best wishes, Mary and Ron

July, 2019

Dear Andrew,

What a treat last night's Taittinger Gourmet Diner was. The guest speaker, knowledgeable, enthusiastic and rightly proud of the beautiful champagnes and wine which accompanied each exquisite course. The W.L.P kitchen never fails to surprise and delight me both in presentation and taste and it was our privilege that the Chefs came out and took a well deserved acclamation from the assembled guests.

A largely new group of youthful, charming and, as always, eager to please serving team made sure that everything ran smoothly in the dining room.

I must mention our pianist Paul, his elegant and timely set of James Bond tunes as we drank Bond's favourite Taittinger did not go unnoticed at the tables either, nice touch. Well done Paul.

I look forward to the next, then each and every forthcoming special event at your beautiful hotel.

Kindest regards,

December, 2018

Dear Andrew,
I will jump straight in with praise for the last minute 'stand in' artists, Emily Ashmore and Adrian Boynton. They gave us an evening of exquisite musical delight. I do hope that they will feature in future W.L.P. events.
Christmas Dinner was impressive. I returned with a friend on Wednesday just to enjoy it once more. The Turkey ballotine is divine.
Thank you to everyone involved for creating the beautiful food, the waiters, ever helpful and thoughtful of our needs. A credit to yourself and the beautiful hotel

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