There are only 60 spaces available, and diners can enjoy the surroundings of our Mary Beale Restaurant or al fresco luxury on our Terrace Patio. Enjoy, relax and indulge in unlimited drinks and an exceptional menu.
Running from 11am until 2pm, diners can choose from two bottomless brunch options, depending on their drinks preference. Option 1, which is £49 per person, will serve up Prosecco and Bloody Marys. If you’re looking for an extra splash of opulence, option 2, swaps your drinks for Champagne and Bellinis, priced at £64 per person.
The exotic and inspiring brunch menu promises tastes from around the globe, with a sharing platter laced with middle eastern delights including Lebanese flatbreads and Shakshuka. For mains, expect a selection of delicious choices, including chicken milanese, a local Trealey Farm charcuterie board and smoked salmon brioche, to name a few.
There are vegetarian options and hot or cold choices depending on what you fancy. All cooked fresh on the day to order.
For those wanting a sweet finish, there will be a range of freshly made desserts available to order including blueberry pancakes and peach melba, so you’ll be sure to leave satisfied.
Booking is absolutely essential and we are expecting spaces to fill up really quickly. You can view the full menu online here and reserve a table. Larger bookings should grab their spot early.
Book your table at Bottomless Brunch.
If you are unable to make it for our Bottomless Brunch, join us for our Gin Festival on Friday, July 14th, as an alternative.
