Festive dining in London
Enjoy our beautiful Mary Beale Restaurant for Christmas lunch, dinner, or afternoon tea parties of up to 12 guests.
If you want private festive dining – Contact our friendly team today to make a reservation on 0208 2163900 to discuss the private dining experience. We look forward to welcoming you this festive season!
Discover a range of festive dining options this Christmas at West Lodge Park Hotel in London. Enjoy our beautiful Mary Beale Restaurant which is perfect for small groups and families of up to 12 people. Our talented chefs have curated delicious festive menus to suit all dietary requirements.
Festive Menu available from Friday 27th November
Please advise any special dietary requirements for your festive dining at time of booking.
Festive Menu
Monday – Thursday: 2 courses £39.99/ 3 courses £46.99
Friday – Sunday: 2 courses £42.99/ 3 courses £49.99
Served with artisan bread rolls and Netherend Farm butter
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Celeriac and apple soup, Tarragon cream, celeriac crisps
Salmon gravadlax, Rye bread, pickled cucumber, Dijon crème fraîche
Chicken liver parfait, Fig and apple chutney, ciabatta toast
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Roast turkey breast, Sage stuffing, bacon-wrapped chipolatas, roast potatoes, honey glazed parsnips, Brussels sprouts, crushed swede and carrot, cranberry sauce, turkey jus and bread sauce
Sea bass fillet, winter greens, crushed new potatoes, dill and caviar sauce
Red onion and vegan cheese tarte tatin, Crushed carrot and swede, new potatoes
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Dunn’s traditional Christmas pudding, whisky sauce, redcurrants
Baron Bigod Cheese, chilli jam and crackers
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Café du Monde coffee or Eilles loose-leaf tea, mini mince pies
Bedrooms
At West Lodge Park we have a room to suit everyone’s needs at this special time of year.
Whether it is for a short night away or for a week with all the family in tow we have a have a Main House or Garden Lodge room that will be your home away from home this festive period.
To see our rooms and to secure special rates that you can only obtain by booking directly with us please click here