BREAD & SMALL BITES
Marinated Nocerella Olives VE
£4.75
Warm Ciabatta
£5.75
cold-pressed rapeseed oil & dukkha
Halloumi Fries
£6.85
Bloody Mary ketchup
MAINS
Trealy Farm Charcuterie Board
£12.60 / £25.00
Monmouthshire air-dried ham, juniper cured wild venison carpaccio, fennel salami,
rose veal, lemon & thyme salami, Lancashire Bomb extra mature Cheddar cheese,
sourdough bread, pickles, olives
Scottish Smoked Salmon
£12.60 / £22.00
edamame beans, crushed avocado, cherry tomatoes, red onion, capers, toasted seeds
Korean Fried Halloumi Burger V
£19.00
smashed avocado, bib lettuce, rosemary skin-on fries
Beales Cheese Burger
£20.50
pickled cucumber, burger relish, bib lettuce, rosemary skin-on fries
Baked Lebanese Flatbread VE
£13.00
tomato & aubergine ragu
add smoked pancetta £3.00
SANDWICHES
Salt Beef Brioche
£13.60
pickled red cabbage, Gruyère, Dijonnaise
Open Scottish smoked salmon sourdough
£12.00
dill cream cheese, capers, red onion
Lemon & Thyme Roast Chicken Ciabatta
£13.60
butter lettuce, lemon mayonnaise
Grilled Cheese on Sourdough
£13.00
Mozzarella, Lancashire Bomb, Gruyère,
bloody Mary ketchup
Spiced Sweet Potato & Chickpea Wrap V
£11.60
baby spinach, coconut yoghurt
DESSERTS
Sticky Toffee Pudding
£9.50
Devonshire clotted cream,
butterscotch sauce
Autumn fruit pavlova
£9.50
chantilly cream, blackbery sauce
